Baking – Baker on the Run

Cookie Butter Ice Cream (i.e. Biscoff or Speculoos Ice Cream)

Baking Bars & Cookies Cookies Drop Cookie

Chewy Crystalized Ginger Cookies

These lovely, chewy ginger cookies stay fresh and soft for at least a week after baking – which makes them an excellent bake-ahead option for the holidays (or any time of year, really).

Baking Bread

Escapades in Bread Baking, Part III: Deciding to Play

My surprising approach to bread baking these past two weeks: essentially, to kind of wing it. And to have fun playing with it.

Baking Bread

Escapades in Bread Baking, Part 1: Abject Failure

I’ve largely put off learning to bake bread out of feigned disinterest. In reality, I now see, I haven’t yet learned because I really don’t like being bad at things.