Homemade marshmallows are my new obsession. I’ve put off attempting them for years — due to a misguided assumption that making them would be a giant hassle. They’re admittedly a bit fussy (witness the lengthy set of instructions below), but not at all as bad as I thought. And they’re a great stovetop option when it’s a million degrees outside and you don’t want to turn on your oven. Continue reading “Honey Peanut Butter Marshmallows”
It’s been two weeks since I ran the Hotlanta Half Marathon, and I guess I’m sufficiently recovered to write about it. What possessed me to sign up for a half marathon in Atlanta in JUNE… I’ll never know. But it was sort of worth it. Sort of. Continue reading “Hotlanta Half Marathon: Race Review”
The recipe for these delightful cookies spent a long time languishing in my “to bake” folder, mostly because I don’t tend to have lemons on hand. And I don’t really consider white chocolate, well, chocolate. (Because it’s not!) However. I am occasionally willing to overlook that fact, and these chewy, fluffy cookies are a great reason to do so. Continue reading “Lemon Cookies with White Chocolate Chunks and Toasted Coconut”
Big changes are a comin’ round here. “Here” being my personal/professional life, and this lovely website I call my own. Most importantly for you, dear reader, is the new name: Baker on the Run. Much as I loved being the Shameless Procrastibaker, the title didn’t account for all the marvelous things I plan to write about moving forward. Continue reading “Now Introducing: Baker on the Run!”
Graham crackers were on sale a couple weeks ago, so, naturally I ended up with a ton of them. And I remembered how much I like graham crackers. Continue reading “Chewy Graham Cracker Cookies with Chocolate Chips”
“I needed to find something to do with all this extra ganache.” That’s how these bars happened. And it seems like a somewhat fitting tagline to my life – a bit of a glimpse into my daily living. Continue reading “Oatmeal Peanut Butter Bars”
I have a confession: I’m not real big on peanut butter cookies. I’m sure I just haven’t found the right recipe, but they’re usually both too dry and too bland for my taste. Not so with these lovely bars! Continue reading “Gooey Chocolate Chip Peanut Butter Bars”
